Grill Offs
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4th Annual Big Cluck Grill-off!
Saturday, August 28th 10 am to 4 pm - Floral Garden - County Fair to State Fair Competition - The Oregon State Fair will host the 4th annual Foster Farms Big Cluck "Grill-Off". This championship amateur grilling competition, is fun for anyone who likes to grill. Teams from across the State will grill off for statewide bragging rights and great prizes! Register now at the County Fair level to compete.
Foster Farms Big Cluck Grill-off: County Fair to State Fair Competition!
ADVANCING TO STATE FAIR: The first place winners at the County Fair level will advance to the championships, held Saturday, August 28th from 10 am - 4pm at the Oregon State Fair on the North end of the Floral Gardens. In the event that the 1st place winner is not able to participate at the championships, the 2nd place winner from the County Fair will be the alternative contestant. Meat will be provided by Foster Farms, and each team will receive a gift bag and apron! The Oregon State Fair would like to extend a special thank you to all of their sponsors including Foster Farms, MAK Pellet Grills, Madrona Hills Ace Hardware, Promotions West and Tribal Moose Premium Cranberry Sauces.
Information about the Big Cluck "Grill-Off"
County Fair Prizes:
1st Place * Weber "One Touch" 22.5 charcoal grill
2nd Place * 12 piece stainless steel grill set
3rd Place * BBQ fork/digital meat thermometer
Oregon State Fair Championship Prizes:
Grand Champion * MAK Pellet grill
2nd Place * Traeger grill
3rd Place * BBQ gift set
For more information about the competition, contact Robin Wagner: phone 503-947-3263 email: robin.wagner@state.or.us
KCBS Great American BBQ Tour
Friday-Sunday, August 27-29th - If you're craving some of the world's tastiest barbeque, then you've come to the right place! The KCBS Great American BBQ Tour is on the road again heading to the Oregon State Fair and spreading the word to the masses about "American Cuisine." It doesn't matter which style you prefer (Kansas City, St. Louis, Memphis, Texas, West Coast or Carolina) as long as it's barbeque, that's all that matters!
With our 30-foot custom tour trailer our Tour Team will show Fairgoers why competitive barbeguing is one of the fastest-growing sports in the world. With the help of our official cooker from Good-One and our official GrillGrates Accessory, we'll also share the tips that can help you cook like a pro!
Painted Hills Natural Beef Backyard Grilling Contest
Sunday, August 29th 10 am - 4pm -Floral Garden - County Fair to State Fair Competition - The Oregon State Fair will host the 3rd annual Painted Hills Natural Beef Backyard Grilling Contest. This championship, amateur grilling competition is fun for anyone who likes to grill! Teams from across the State will compete for statewide bragging rights and great prizes! Register now at the County Fair level to compete.
Painted Hills Natural Beef Backyard Grilling Contest: County Fair to State Fair Competition!
ADVANCING TO STATE FAIR: The first place winners at the County Fair level will advance to the championships held Sunday, August 29th from 10 am - 4pm at the Oregon State Fair on the North end of the Floral Gardens. In the event that the 1st place winner is not able to participate in the championships, the 2nd place winner from the County Fair will be the alternative contestant. Meat will be provided by Oregon's own Painted Hills Natural Beef and each team will receive a gift bag and apron! The Oregon State Fair would like to extend a special thank you to all of their sponsors including Painted Hills Natural Beef, MAK Pellet Grills, Madrona Hills Ace Hardware,Promotions West and Tribal Moose Premium Cranberry Sauces.
Information about Painted Hills Natural Beef Backyard Grilling Contest
County Fair Prizes:
1st Place – Weber "One Touch" 22.5 charcoal grill
2nd Place – 12 piece stainless steel grill set
3rd Place – BBQ fork/digital meat thermometer
Oregon State Fair Championship Prizes:
Grand Champion – MAK Pellet grill
2nd Place – Traeger grill
3rd Place – BBQ gift set
For more information about the competition, contact Robin Wagner: phone 503-947-3263 email: robin.wagner@state.or.us
Pacific NW Best BBQ! - Professional Level Competition
Friday-Sunday, August 27-29th - Pacific NW BBQ Association presents... The 4th Annual NW Best BBQ Competition - with 35 professional cooking teams who will take over the north end of Picnic Grove. Teams will battle for three days and three nights during the 2010 Oregon State Fair. Brought to you by the Pacific Northwest BBQ Association in cooperation with the Oregon State Fair, this competition will pit professional cooking teams from 15 western states against each other in a battle for BIG prize money.
Registration information
State of Oregon PROCRAMATION - Office of the Governor
Competition Categories:
Ribs Catagory:
- First Place
Team
Master Griller- Second Place
Team
Master Griller- Third Place
Team
Master GrillerPork Category:
- First Place
Team
Master Griller- Second Place
Team
Master Griller- Third Place
Team
Master GrillerChicken Category:
- First Place
Team
Master Griller- First Place
Team
Master Griller- Second Place
Team
Master Griller: Paul Glavanits- Second Place
Team
Master Griller- Third Place
Team
Master Griller- Third Place
Team
Master GrillerRibeye Category:
- First Place
Team
Master Griller- Second Place
Team
Master Griller- Third Place
Team
Master GrillerBriskett Category:
- First Place
Team
Master Griller- Second Place
Team
Master Griller- Third Place
Team
Master GrillerSausage Category:
- First Place
Team: Crackerjacks
Master Griller- Second Place
Team:
Master Griller- Third Place
Team
Master Griller- Spirit Booth Award
Team
Master Griller- Reserve Champion-overall
Team
Master Griller- Reserve Grand Champion-overall
Team
Master Griller- Grand Champion-overall
Team
Master Griller
For more information contact www.pnwba.com
The Oregon State Fair would like to extend a special thank-you to Diamante Spas for kindly sponsoring this event.
